Looking for a world-class steak experience without leaving town? Look no further than 1700 in the Hotel Paso Del Nor King, where Executive Chef Jason Brumfield crafts mouthwatering steaks that are sure to satisfy. With their 1700 degree grill, hand-cut steaks, and attention to detail, 1700 offers a dining experience that is second to none.
Chef Jason Brumfield, explains that the restaurant is known for its 1700 degree grill, which imparts a delectable crust to the steaks. The process involves generously seasoning the meat before searing it on the hot grill. The steak is then flipped to ensure even cooking and allowed to rest for 10 to 20 minutes, allowing the meat to relax and the juices to redistribute, resulting in a perfectly cooked steak.
At 1700, the steak experience goes beyond the delicious meat itself. The restaurant offers a unique presentation, allowing diners to select their cutlery from a range of options. From French knives to serrated and regular knives, there’s something to suit every preference. The Boston chop is a favorite among steak lovers due to its excellent feel in the hand.
The steak is accompanied by a choice of vegetables and sauces. Chef Michael Graham pours a fantastic sauce called “Jimmy Cherry” over the steak, enhancing its flavor. 1700 also boasts a diverse wine selection, including renowned labels like Château Mouton Rothschild and Silver Oak, with over 200 bottles to choose from. The restaurant takes pride in sourcing local ingredients, such as mushrooms from Fourth Circle Mushroom.
In addition to their exceptional steaks, 1700 offers a seafood selection for those seeking alternative options. And to end the meal on a sweet note, Executive Pastry Chef Brianna Pertz presents her signature dessert, an indulgent creation featuring multiple chocolate textures and flavors.
The article concludes with a resounding recommendation to make a reservation at 1700 to experience the culinary delights prepared by Chef Jason Brumfield and his team. From the perfectly cooked steaks to the extensive wine selection and delectable desserts, 1700 promises an unforgettable dining experience for steak enthusiasts and connoisseurs alike.
